Welcome back to Week 4 of our 30-Day Food Security Plan. Can you believe it's been a month since we started learning about gardening, chicken keeping, foraging, and homemaking? I have been loving teaching you everything I know about food security and this week is no different. In this final post in our 30-Day Food Security Plan you will learn (click to jump!):
If you just found this series, be sure to head back to Week 1 so you can learn how this 30-Day Food Security Plan works and get started on the right foot! I want you to remember that you are completely capable of starting something new (like making your own yogurt). Sure, you're probably going to make some mistakes in the process as you learn but the payoff is worth it. Doing these things with a loved one or your kids will bring you some fun and purpose during this uncertain time. Let’s dive into Week 4!
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Episode 29 - How To Create Community Resilience Using The Transition Network With Ratih Sutrisno4/26/2020 
In this episode of the Positively Green Podcast, Becca and I have on Ratih Sutrisno, the Communications and Outreach Coordinator at Transition US. As the world is grappling with the Covid-19 pandemic, we thought it would be crucial to share a framework on how local communities have the power to come together using the principles of the Transition Network.
The Transition Network is a set of values and principles that empower individuals within a local communities to network with one another. In reaching out to understand the strengths each of us posses within a local community, we can create resiliency and envision a better future in the face of climate change, public health issues, and a failing economy.
Learning how to hatch your own chicks using an incubator can be one of the most rewarding experiences as you start your first flock of backyard chickens. At Green Willow Homestead I’ve always let a broody mama hen do the work for me. While this leaves hatching eggs up to the true professionals (actual hens), the downside was that expanding my flock was dependent on my hens. What if I wanted a few clutches of chicks in June or July? That’s where incubating your own hatching eggs becomes necessary!
So today I’m having Erin Roy of The Harvest Trail Blog teach all of us exactly how to hatch your own chicks using an incubator. Erin is so knowledgeable about using incubators and hatching eggs and I can’t wait for you to learn from her! 
Welcome back to Week 3 on how to build food security for your family in less than 30 days. In Week 3 of our Food Security Plan, I am going to teach you (click to jump!):
If you just found this series, be sure to head back to Week 1 so you can learn how this Food Security series works and get started on the right foot! I want you to remember that you are completely capable of starting something new (like chicken keeping). Sure, you're probably going to make some mistakes in the process as you learn but the payoff is worth it. Doing these things with a loved one or your kids will bring you some fun and purpose during this uncertain time. Let’s dive into Week 3! 
The Positively Green Podcast is pleased to bring back Roberta Donaldson of The Millennial Cat Mom to talk about all things holistic dog care and raw diet feeding for your pooch. In this episode, we learn about the scientific evidence behind feeding your dog a raw diet, the sustainability issues around the pet food industry, and what natural flea and tick remedies exist for your pup.
Welcome back to Week 2 on how to build food security for your family in less than 30 days. In Week 2 of our Food Security Plan, I am going to teach you the straightforward step-by-step on (click to jump!):
To head back to Week 1 of this series to learn about food security, its inherent limitations, and how this four-part series works click here. I want you to remember that you are completely capable of starting something new (like chicken keeping). Sure, you're probably going to make some mistakes in the process as you learn but the payoff is worth it! Doing these things with a loved one or your kids will bring you some fun and purpose during this uncertain time. Let’s dive into Week 2!  As more and more of us are jumping into chicken keeping and raising chicks for the first time, I thought it would be helpful to have on an expert chicken tender to teach you why when you are shopping for chicks - you should skip the big stores and hatcheries and buy from a small farm instead.
Maeg Yosef runs Silver Fox Farm along with her wife, Sarah, in Greenfield MA. They are a very small poultry farm and humane hatchery who focus on selective chicken breeding for homesteaders, backyard chicken keepers, and small farms. Maeg is bursting with knowledge when it comes to starting your first flock so I can't wait for you to read on. Even I learned something new from this guest post! 
If you are here to learn how you can build food security for your family in less than 30 days, you are in the right place. When I started out with homesteading six years ago, I knew that food security was important to me. Never did I guess that our entire world would come to a standstill and leave the majority of our society scrambling to build food security for themselves and their families.
For decades, homesteading has been a way for families to increase their self sufficiency not just out of rejection of a failing industrialized food system, but out of our love for the land, our connection with animals, and our focus on growing nutritious and safe food. This 30-day Food Security Plan will be broken up into four weeks. We will focus on Week 1 in this post. For the next four weeks, I will share with you the simple and straightforward things you can do to boost your family's food security during this uncertain time. So if you are in need of guidance and help navigating how to get started with your first veggie garden or your first flock of chickens - you are in the right place! |
Meet Kelsey,Thanks for stopping by Green Willow Homestead! From chicken rearing to composting, we've got our hands full and we love sharing what we've learned along the way. Follow along as we turn the 80 acres we call home into a farm that serves its community and a homestead that nourishes us throughout the seasons. 
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