Blueberry bitters have a beautiful balance of tart, fruity, and subtly floral notes, pairing wonderfully with spirits that highlight these qualities.
Rose petal bitters are such a lovely, romantic touch! They bring floral, slightly citrusy notes with a gentle bitterness that pairs especially well with botanical or sparkling drinks.
Ancho Pepper Bitters bring such a warm, smoky, subtly spicy kick! They’re incredible for adding depth to cocktails (and even mocktails) without being overpowering.
Lavender Bitters are dreamy, calming, and aromatic, perfect for cocktails that feel elegant, refreshing, or just a bit magical. Here are pairing ideas that highlight their floral, herbal charm:
Cinnamon Bitters are cozy, spicy, and just a little nostalgic — like a warm hug in a glass. They add depth and warmth to all kinds of drinks, from classic cocktails to festive mocktails. Here are pairing ideas:
Anise Bitters have that warm, aromatic licorice note — think cozy, herbaceous, and slightly sweet — making them perfect for both classic and adventurous cocktails.
Sage Bitters have that earthy, herbal, slightly savory flavor that feels grounding and sophisticated. They add depth to cocktails (and mocktails!) and pair beautifully with citrus, honey, and spirits that lean warm or botanical.
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