The last two weeks have been full of sore muscles and helping hands. It has been a marathon getting our vegetable garden finished up as well as planting our food forest in the back of the property. We couldn't have done it without frequent visits from both our parents, family rocks guys!
Paul's parents helped us finish up the electric in the workshop - now we have light! Within two weeks they installed two new workshop fans, built a big shelf for all Paul's motorcycle stuff, fenced in my garden, and built me my three garden gate doors. Work gets done so much faster when you have help!
Thanks to the amazing resources of the UW Exstension Office I was able to plant 40 baby trees for $80. We've got crab apple, sugar maple, swamp oak, and black cherry all growing nicely in the back 3 acres of our property. It took me one full day to dig and plant. Clay and I are best friends now guys! Not.
We also got our 128 native species (see the picture!) from the Mothers Day Plant Sale at the Wehr Nature Center in Franklin. I cannot stress enough how fabulous of an event this is. All of the native plants were categorized by their growing preferences and each were individually labeled with growing instructions and care. Paul and I made a day of it and planted everything in one big swoop. We decided to backfill with peat moss and composted manure to help these plants along and to make the soil more workable as we planted. Since it was Mothers Day we named all 64 strawberry plants Michelle, after my mom.
Thanks for stopping by Green Willow Homestead! From chicken rearing to orchard planting, we've got our hands full and we love sharing what we've learned along the way. Follow along as we strive to live a toxin-free life and turn these five acres from just property to a fully functioning small-scale homestead.
1. Sustainable World
2. The Chicken Chick
3. Mother Earth News
4. Liz Wolfe
5. Sustainable Dish
6. Zero Waste Home
7. Joe Salatin